Brew #71: East Kent Goldings Oatmeal Pale Ale

name	EKG Single Hop
“style”	Oatmeal Pale Ale
brewlength	24 litres
IBU	35
EBC	8
IBU to OG ratio	0.69
brewing date	26-Jun-14
yeast	Nottingham
OG	1051
fermentables	grain	kg	%
grain 1	Pale Ale	4.500	90.0%
grain 2	Oats, flaked	0.500	10.0%
total	5.000	100%
hops	gram	minutes	ibu	%ibu
East Kent Goldings 6.57%	50	fwh/60	35	100%
East Kent Goldings 6.57%	25	0	0	0%
East Kent Goldings 6.57%	25	-15	0	0%
total	100	35	100%
Hochkurz
mash schedule	minutes	°C
step 1 – mash in	5	55
step 2 – maltose rest	40	63
step 3 – dextrinisation rest	50	70
step 4 – mash out	15	77
Hop-stand for 30 minutes

A Break from Brewing

I’ve had my BM electronic control box at Speidel for servicing as the capacitor blew up and I didn’t want to learn how to solder tiny items on PC-boards. All fixed now, hopefully it will arrive sometime next week in time for some weekend brewing.

Should any technically minded Braumeister owner get the same problem, here are instructions how to fix it:

Kondensator Wechsel 2013