Home > Brewing > Brew #58: Rambler’s Delight Bitter

Brew #58: Rambler’s Delight Bitter

November 21, 2013

A.k.a Hochkurz Bitter. First time using Magnum hops for bittering, usually I would have used Target here.

name Rambler’s Delight
“style” Bitter
brewlength 24 litres
IBU 40
EBC 25
OG 1049
IBU to OG ratio 0.81
brewing date 21-Nov-13
yeast Nottingham
fermentables grain kg %
grain 1 Pale Ale 3.740 73.5%
grain 2 Munich 0.760 14.9%
grain 3 Crystal150 0.320 6.3%
grain 4 Wheat 0.220 4.3%
grain 5 Chocolate 0.050 1.0%
total 5.090 100%
hops gram minutes ibu
Magnum 14% 18 60 24
Challenger 6.92% 20 25 9
Challenger 6.92% 15 15 5
Fuggle 5.17% 15 5 2
Fuggle 5.17% 15 0 0
total 83 40
Hochkurz
mash schedule minutes deg c
step 1 – mash in 5 55
step 2 – maltose rest 40 63
step 3 – dextrinisation rest 50 70
step 4 – mash out 15 77
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Categories: Brewing