Home > Tasting my brew > Tasting impressions #39: Hogs Hatch Mild

Tasting impressions #39: Hogs Hatch Mild

March 14, 2013

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The beer finished at 3.3 per cent abv. Was super bright already after two days in the bottle. I did not use the chiller on this one, just dumped it into the fermentor and threw it outside onto a snow bed. The fermentor (30 litre Speidel hard plastic one) did not like it one bit and had a huge dent on the side, luckily later I was able to push it back into shape.

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Malty, a bit thin of course, but the dusty character of Challenger hops comes through quite nicely. Not fruity. I was expecting a darker appearance.

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Categories: Tasting my brew